Chef de Partie - The Ganton Arms

(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location).

The Ganton Arms is a modern British pub and restaurant just off Carnaby Street in London's famous West End. We serve a host of classic lagers and craft beers, a premium range of wines and spirits alongside a delicious seasonal food menu. The Ganton Arms is the perfect place to enjoy some dinner before or after the theatre. Or to unwind after a day of shopping in Soho or Carnaby Street. Book a table or pop in to see for yourself.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.

You Are:

• A Chef de Partie passionate about food and cooking with great produce

• An enthusiastic and dynamic CDP who is ready for a new challenge

• Experienced working with fresh ingredients

• Able to demonstrate good communication and an ability to work well in a high-performance team

We Offer:

• From 11.44 per hour excluding Tronc

• Working alongside a supportive and experienced Head Chef who is passionate about training and developing their team

• Career progression and promotion opportunities with regular new openings

• 30% discount on the total bill at our Pubs, bars and restaurants

• 10% off Gym membership

• 30% off grooming and hair salons

Who We Are:

Part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50), a fast-growing independent hospitality group with an incredible and diverse range of pubs, bars and restaurants all with their own individual identity.