Kitchen clerk (m/w/d) - Stanglwirt

Posted 5 hours 27 minutes ago by Bio-Hotel Stanglwirt

Permanent
Not Specified
Factory Jobs
Not Specified, Austria
Job Description

Are you fascinated by the hustle and bustle of a commercial kitchen and would you like to cook for our employees at the highest level? Are you characterized by creativity and precision? Would you like to conjure up classic as well as vegan or vegetarian delicacies from the best regional and seasonal ingredients? Then our culinary team is the right place for you! Whether Mediterranean delicacies, international taste explosions or the diversity of Austrian cuisine - with us you can live out your culinary preferences to the full and realize your goals.

We are looking for a Chef de Cuisine for our staff restaurant and the guest breakfast buffet for 5 days/40 hours a week from approx. 06:30 to 15:00, without part-time or late shift. With your creative approach, you can work independently and provide our Stangl team and guests with the best possible service.

Our cuisine is characterized by a sustainable philosophy with our own organic farming, which has inspired us for over 400 years. With dedication and care, we cater to the individual preferences and health needs of our guests in order to provide them with unforgettable culinary experiences. We also want our Stangl team to be well looked after, and our Chef de Cuisine for the staff should make a significant contribution to increasing the well-being and performance of our team by preparing healthy and balanced meals.

Immerse yourself in our world at home at the Stanglwirt and create unforgettable feel-good moments with us that our guests and colleagues will carry in their hearts forever. The unique personalities and commitment of our Stangl team make the Stanglwirt a special place - we can't wait to get to know you and benefit from your extraordinary talent. Let's create magical experiences together and become a valuable contributor at the Stanglwirt.


Aufgaben
  • Culinary creation:
  • Service champion:
  • Master of preparation
  • Everything in view
  • Kitchen shine
  • Organizational talent
  • Culinary expert:
  • Teamwork in action

Profil Requirements

What sets you apart:

  • Culinary background
  • Passion for enjoyment
  • With hand and heart
  • Everything in view:
  • Sense of responsibility
  • Team rock star:
  • Independent and flexible
  • Talent smith
Language skillsGerman B2 (good intermediate level)Work permitWork permit must be available (or EU citizen)Working timeFull-timeWork experience1
Wir bieten

all year round

Österreich, Tirol

JahrOffer

What we offer:

  • Living & working in the exclusive Stanglteam staff residence
  • Numerous indoor and outdoor leisure activities at the hotel and in the region
  • Our own staff gym and use of the fitness courses and wellness facilities
  • Fantastic year-round destination on the centrally located Wilder Kaiser
  • Free meals in the staff restaurant
  • Price advantages at the hotel, in the region, online and with cooperation partners
  • Year-round employment with a regular 5-day week
  • and 14th salary & remuneration according to KV with willingness to overpay
  • Well-known company with an international clientele
  • Secure job & promotion opportunities
  • Familiar environment, flat hierarchies & traditional values
  • Individual bonus system
  • Stanglteam talent factory (e-learning, support for further training)
  • Bearer of the Austrian Ecolabel & sustainable corporate culture

Employment relationshipPermanent contractMonthly salary2456 €Salary typegrossSalary according to the collective agreement for the gastronomy and hotel industry (depending on qualifications with willingness to overpay)


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