Sous Chef - South Ascot

Job Description
Job Role - Sous Chef
Rate of pay - £43,000
Hours - 40/45 hours per week
Location - Ascot
Role Responsibilities -
? Assist the Head Chef run the Barn kitchen enabling the team to achieve the highest levels of standards and service
? Train and develop the team
? Preparing food to the highest quality to ensure guest expectations
Achieve the highest levels of food quality, standards and serv click apply for full job details