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Sous Chef

Posted 1 day 16 hours ago by BLW Recruitment LTD

£35,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
Cambridgeshire, Cambridge, United Kingdom, CB2 1RF
Job Description

To manage the kitchen in conjunction with the Head Chef in ensuring the continuing development and delivery of the highest possible standard of food preparation and service across the College at all times. Ensuring all HACCP, food safety, health and safety systems are in place and monitored daily. Training of staff and delivery of food to agreed levels and standards click apply for full job details

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